garlic, green olives, thyme, egg & celery recipes
2 recipes
Page 1
Pork and fennel ragu with kumara and goat's cheese gnocchi
womensweeklyfood.com.au
Ingredients: celery, green olives, egg, thyme, garlic, pork shoulder, chicken stock, spelt, goat cheese, lemon, fennel, extra virgin olive oil, leek, sweet potato, chili flake
Cabernet-Braised Short Ribs over Olive-Potato Pancakes
ilovelindsay.com
Ingredients: celery, green olives, egg, thyme, garlic, pancetta, beef short ribs, beef stock, flour, fennel, chive, rosemary, red wine, carrot, tomato paste, onion, potato, seasoned salt