garlic, ground beef, parsley, milk, white wine, olive oil & prosciutto recipes
3 recipes
Page 1
Polpettone in umido con funghi (Meatloaf in Tomato and Mushroom Sauce)
memoriediangelina.com
Ingredients: ground beef, prosciutto, milk, white wine, parsley, olive oil, garlic, chicken livers, bread crumbs, parmesan, mixed mushrooms, egg, tomato
Double Veal Meatloaf
lacucinaitaliana.com
Ingredients: ground beef, prosciutto, milk, white wine, parsley, olive oil, garlic, veal rump, bread, butter, zucchini, rosemary, carrot, egg, sage, tomato
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: ground beef, prosciutto, milk, white wine, parsley, olive oil, garlic, chicken stock, ground pork, parmesan, ricotta, bread, fontina, seasoned bread crumbs, basil, carrot, egg, smoked paprika, oregano, fennel seed, thyme, onion, canned tomato