garlic, heavy cream, butter, celery, red wine & milk recipes

7 recipes

Page 1

Braised Beef Short Ribs with Creamy Grits

traegergrills.com

Ingredients: heavy cream, milk, butter, celery, red wine, garlic, beef broth, beef short ribs, balsamic vinegar, carrot, bay leaf, parsley, olive oil, grits, thyme, onion

Braised Beef Short Ribs With Creamy Grits

traegergrills.com

Ingredients: heavy cream, milk, butter, celery, red wine, garlic, beef broth, beef short ribs, balsamic vinegar, carrot, bay leaf, parsley, olive oil, grits, thyme, onion

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: heavy cream, milk, butter, celery, red wine, garlic, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, cornstarch, leek, fennel seed, lentils, thyme, sweet potato, vegetable broth

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: heavy cream, milk, butter, celery, red wine, garlic, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, short-cut pasta, extra virgin olive oil, carrot, bay leaf, parsley, sage, onion, canned tomato

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: heavy cream, milk, butter, celery, red wine, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, short-cut pasta, extra virgin olive oil, carrot, bay leaf, parsley, sage, onion, canned tomato

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: heavy cream, milk, butter, celery, red wine, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, extra virgin olive oil, carrot, bay leaf, parsley, sage, tomato, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: heavy cream, milk, butter, celery, red wine, garlic, chicken stock, venison, bread, pastry flour, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg