garlic, heavy cream, butter, tomato paste, thyme, olive oil & egg recipes
5 recipes
Page 1
SHEPHERD'S PIE SOUP
spendwithpennies.com
Ingredients: heavy cream, butter, egg, olive oil, tomato paste, thyme, garlic, ground beef, beef stock, flour, rosemary, bay leaf, corn, mixed vegetable, onion, potato
Lowcountry Vegetarian: Blossom’s Golden Beet Meatballs Recipe
foodrepublic.com
Ingredients: heavy cream, butter, egg, olive oil, tomato paste, thyme, garlic, pecan, parmesan, panko, celery, brown rice, golden beet, carrot, parsley, button mushroom, tomato, parsnip, onion
Better than Ikea Swedish Meatballs
longbournfarm.com
Ingredients: heavy cream, butter, egg, olive oil, tomato paste, thyme, garlic, ground beef, worcestershire, beef broth, bread crumbs, flour, milk, sour cream, brown mustard, rosemary, allspice, parsley, onion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, egg, olive oil, tomato paste, thyme, garlic, crawfish, red snapper, fish stock, flour, white wine, shallot, brandy, carrot, bay leaf, parsley, onion, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, butter, egg, olive oil, tomato paste, thyme, garlic, lobster, chicken stock, beef steak, flour, milk, celery, white wine, shallot, brandy, basil, carrot, bay leaf, parsley, baby greens, onion, potato, tarragon, nutmeg