garlic, heavy cream, crab, flour & asparagus recipes
2 recipes
Page 1
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: crab, heavy cream, flour, asparagus, garlic, peanut oil, butter, lemon, white wine, shallot, cornmeal, egg, parsley, olive oil, cajun seasoning, scallion, cayenne
Cajun Crab and Asparagus Pie
foodnetwork.com
Ingredients: crab, heavy cream, flour, asparagus, garlic, parmesan, mozzarella, alfredo sauce, pizza crust, cracked pepper, lemon, paprika, ancho chile powder, olive oil, bell pepper, scallion, nutmeg, cayenne