garlic, heavy cream, parsley, celery, shallot & lemon recipes

10 recipes

Page 1

Chicken Soup with Lemon and Herbs

eatsmarter.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, chicken broth, chicken breast, basil, olive oil

Lobster Ravioli in Tomato Cream Sauce with Shrimp

allrecipes.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, shrimp, lobster ravioli, butter, peppercorn, white wine, basil, oregano, thyme, onion, canned tomato

Tuna Balls In Tomato Sauce

spoonacular.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, canned tuna, pine nut, bread crumbs, parmesan, spaghetti, basil, egg, olive oil, tomato, marsala wine

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, chicken broth, chicken breast, parmesan, butter, kale, mixed mushrooms, rosemary, carrot, sage, wild rice, thyme, chili flake

Dungeness Crab Bisque

foodnetwork.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, crab, fish stock, white wine, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, tarragon, cognac, cayenne

Creamy Soup with Herbs and Croutons

eatsmarter.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, worcestershire, bread, butter, pastry flour, wild garlic, romaine, chive, carrot, egg, sorrel, leek, spinach, nutmeg

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, lobster, butter, panko, white wine, rosemary, carrot, long-grain white rice, egg, olive oil, tomato paste, tomato, tarragon, cognac, cayenne

Chicken Tetrazzini Casserole with Cauliflower

foodnetwork.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, chicken stock, chicken breast, parmesan, egg noodle, flour, butter, panko, peppercorn, cauliflower, carrot, bay leaf, button mushroom, sherry, onion, nutmeg

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, brandy, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, saffron, bell pepper, thyme

Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce

greatchefs.com

Ingredients: heavy cream, celery, lemon, shallot, parsley, garlic, oyster, worcestershire, bacon, bread crumbs, butter, white wine, hot sauce, vegetable oil, dijon mustard, egg, mayonnaise, champagne, leek, bell pepper, thyme, chile pepper, mango, lime