garlic, heavy cream, white wine, vegetable oil, egg & leek recipes
5 recipes
Page 1
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: heavy cream, white wine, vegetable oil, egg, leek, garlic, crawfish, catfish, milk, celery, carrot, parsley, olive oil, tomato paste, whisky, thyme, cayenne
Pot Au Feu
eatsmarter.com
Ingredients: heavy cream, white wine, vegetable oil, egg, leek, garlic, deli ham, chicken breast, chicken livers, milk, bread, cabbage, rosemary, carrot, parsley, clove, cornstarch, beetroot, thyme, onion, potato, nutmeg
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: heavy cream, white wine, vegetable oil, egg, leek, garlic, oyster, worcestershire, bacon, bread crumbs, butter, celery, lemon, shallot, hot sauce, dijon mustard, mayonnaise, parsley, champagne, bell pepper, thyme, chile pepper, mango, lime
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: heavy cream, white wine, vegetable oil, egg, leek, garlic, perch, bread crumbs, milk, bread, butter, cracked pepper, lemon, ginger root, carrot, bay leaf, allspice, parsley, curry, vinegar, confectioners’ sugar, pickle, chile pepper, potato, scallion, vegetable broth, nutmeg
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: heavy cream, white wine, vegetable oil, egg, leek, garlic, scallop, halibut, prawns, salmon, john dory, flour, butter, celery, dill, extra virgin olive oil, chive, fresh mint, basil, carrot, peas, vinegar, arugula, saffron, cilantro, onion, potato, lime, chervil