garlic, hot sauce, parsley, red wine vinegar & crawfish recipes
2 recipes
Page 1
Crawfish Dip
louisianacookin.com
Ingredients: crawfish, hot sauce, red wine vinegar, parsley, garlic, bacon, sharp cheddar, bread, butter, panko, cream cheese, shallot, mayonnaise, crab boil seasoning, tarragon
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: crawfish, hot sauce, red wine vinegar, parsley, garlic, seafood stock, flour, butter, celery, cracked pepper, lemon, tomato sauce, bay leaf, bell pepper, onion, canned tomato, cooked rice, scallion, cayenne