garlic, jalapeno, vegetable oil, avocado & fire-roasted tomato recipes
8 recipes
Page 1
Chilaquiles with Corn and Black Beans
foodnetwork.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, cotija, corn tortillas, salsa, canned black beans, cilantro, bell pepper, sweet corn
Pumpkin Walnut Chili with Avocado & Sour Cream
purplecarrot.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, walnut, mexican oregano, kidney beans, pumpkin, chili con carne seasoning, onion, vegan sour cream
Chicken Fajita Soup
thepinningmama.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, chicken broth, chicken breast, sour cream, cheddar, fajita seasoning, salsa verde, tomato paste, cilantro, bell pepper, pico de gallo, onion
Classic Tortilla Soup
delish.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, chicken broth, chicken breast, cheddar, cumin, corn tortillas, extra virgin olive oil, bay leaf, oregano, cilantro, chili powder, onion, sweet corn, lime
Ancho Black Bean Tortilla Soup
thymeandlove.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, flour tortillas, cumin, corn tortillas, canned black beans, smoked paprika, olive oil, cinnamon, cilantro, agave nectar, onion, sweet corn, ancho chile peppers, lime, vegetable broth
Ancho Chicken Tortilla Soup
justapinch.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, chicken stock, rotisserie chicken, flour tortillas, sour cream, cumin, red onion, paprika, honey, corn cob, cooking spray, cinnamon, cilantro, chile pepper, lime
Easy Vegan Chili
thecuriouschickpea.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, cheddar, canned kidney beans, red onion, cherry tomato, nutritional yeast, textured vegetable protein, canned black beans, canned pinto beans, cilantro, chili powder, cocoa, vegan sour cream, scallion, vegetable broth, cayenne
Spicy and Creamy Vegetarian Tortilla Soup
foodal.com
Ingredients: fire-roasted tomato, vegetable oil, jalapeno, avocado, garlic, sour cream, half and half, cumin, maple syrup, corn tortillas, olive oil, arbol chile pepper, oregano, apple cider vinegar, cilantro, bell pepper, chili powder, onion, pickled jalapenos, lime, vegetable broth