garlic, juniper berry & parsnip recipes
9 recipes
Page 1
Venison Medallions with Blueberries, Parsnip Mash and Steamed Broccoli ( SERVES 4 )
eatwell.co.nz
Ingredients: parsnip, juniper berry, garlic, venison, butter, cream, thyme, red wine, peppercorn, blueberry, shallot, vegetable oil
Root Veg and Chicken Dish
eatsmarter.com
Ingredients: parsnip, juniper berry, garlic, chicken stock, chicken leg, chicken thighs, cream, bay leaf, leek, sage, olive oil, thyme, white wine, carrot, shallot
Fragrant lamb and prune crockpot
healthyfood.com
Ingredients: parsnip, juniper berry, garlic, boneless lamb, chicken stock, pearl barley, red wine vinegar, olive oil, parsley, sweet potato, rosemary, prunes, carrot, mashed potatoes, ginger root
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: parsnip, juniper berry, garlic, elk, beef stock, canola oil, bay leaf, olive oil, thyme, sweet potato, onion, celery, red wine, rosemary, carrot, potato
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: parsnip, juniper berry, garlic, elk, beef stock, canola oil, bay leaf, thyme, sweet potato, onion, celery, red wine, rosemary, carrot, extra virgin olive oil, potato
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: parsnip, juniper berry, garlic, brisket, demi-glace, flour, butter, tomato paste, bay leaf, thyme, parsley, red wine, carrot, brandy, extra virgin olive oil, pearl onion, shallot
Duck with Vegetables, Mashed Potatoes and Cranberries
eatsmarter.com
Ingredients: parsnip, juniper berry, garlic, duck breast, milk, butter, bay leaf, maple syrup, orange, sugar, cornstarch, olive oil, chard, endive, mustard seed, red wine, cinnamon, cranberry, nutmeg, brown sugar, coriander, potato, shallot
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: parsnip, juniper berry, garlic, oxtail, beef broth, worcestershire, milk, pastry flour, butter, canola oil, kohlrabi, tomato paste, bay leaf, mustard powder, cayenne, thyme, parsley, onion, celery, red wine, carrot, nutmeg, paprika, potato
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: parsnip, juniper berry, garlic, chicken stock, wild boar, beef stock, bacon, milk, butter, cream, whipped cream, brioche, red lentils, egg, bay leaf, honey, sherry, thyme, parsley, onion, balsamic vinegar, carrot, nutmeg, vegetable broth, white wine vinegar, shallot, vegetable oil, frying oil