garlic, leg of lamb, beef broth & extra virgin olive oil recipes
1 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, beef broth, extra virgin olive oil, garlic, anchovy paste, flour, butter, celery, lemon, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, chili flake