garlic, leg of lamb, butter, potato, rosemary & carrot recipes
5 recipes
Page 1
Butterflied Leg of Lamb with Fall Root Vegetables
countryliving.com
Ingredients: leg of lamb, butter, rosemary, carrot, potato, garlic, peppercorn, fresh mint, parsley, olive oil, parsnip, turnip
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, rosemary, carrot, potato, garlic, chicken stock, cream, celery, cracked pepper, white wine, bay leaf, olive oil, borlotti beans, onion
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: leg of lamb, butter, rosemary, carrot, potato, garlic, lamb stock, celery, white wine, shallot, bay leaf, olive oil, tomato paste, tomato, onion, vegetable broth
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, butter, rosemary, carrot, potato, garlic, chicken stock, canned anchovy, white wine, green olives, bay leaf, celeriac, olive oil, sage, parsnip, thyme, onion, nutmeg
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, butter, rosemary, carrot, potato, garlic, anchovy paste, beef broth, flour, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, tomato paste, onion, chili flake