garlic, leg of lamb, butter, rosemary, onion & cracked pepper recipes
2 recipes
Page 1
Lamb bretonne
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, cracked pepper, rosemary, onion, garlic, beef stock, canned beans, tomato paste, canned tomato
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, cracked pepper, rosemary, onion, garlic, chicken stock, cream, celery, white wine, carrot, bay leaf, olive oil, borlotti beans, potato