garlic, leg of lamb, canned tomato & eggplant recipes
6 recipes
Page 1
Mary Berry’s slow roast leg of lamb with ratatouille
bbc.co.uk
Ingredients: leg of lamb, eggplant, canned tomato, garlic, chicken stock, paprika, sun-dried tomato paste, honey, bay leaf, olive oil, bell pepper, thyme, onion
Roast leg of lamb with aubergine parmigiana
deliciousmagazine.co.uk
Ingredients: leg of lamb, eggplant, canned tomato, garlic, parmesan, mozzarella, rosemary, basil, carrot, bay leaf, olive oil, onion, sugar, sunflower oil
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, eggplant, canned tomato, garlic, couscous, celery, green olives, extra virgin olive oil, red wine vinegar, rosemary, parsley, capers, saffron, onion, sugar
Greek-inspired lamb stew
goodhousekeeping.com
Ingredients: leg of lamb, eggplant, canned tomato, garlic, chicken stock, bulgur, feta, dill, zucchini, bay leaf, olive oil, tomato paste, cinnamon, oregano, black olives, bell pepper, onion
Moussaka
yummly.com
Ingredients: leg of lamb, eggplant, canned tomato, garlic, parmesan, flour, milk, butter, cumin, white wine, fresh mint, egg, parsley, olive oil, tomato paste, cinnamon, onion, potato
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, eggplant, canned tomato, garlic, parmesan, flour, milk, butter, panko, cumin, lemon, red wine, bay leaf, olive oil, tomato paste, coriander powder, thyme, onion