garlic, leg of lamb, celery & artichoke recipes

1 recipes

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Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: leg of lamb, celery, artichoke, garlic, anchovy paste, beef broth, flour, butter, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, bay leaf, tomato paste, onion, potato, chili flake