garlic, leg of lamb, celery & flour recipes

10 recipes

Page 1

Roast Leg of Lamb

keviniscooking.com

Ingredients: leg of lamb, flour, celery, garlic, beef broth, orange, rosemary, carrot, olive oil, onion

Slow Roasted Leg of Lamb

keviniscooking.com

Ingredients: leg of lamb, flour, celery, garlic, beef broth, orange, rosemary, carrot, olive oil, onion

Gremolata-crumbed roast leg of lamb

womensweeklyfood.com.au

Ingredients: leg of lamb, flour, celery, garlic, beef stock, bread crumbs, lemon, rosemary, red wine, parsley, olive oil, onion, potato

Slow Cooked Lamb & Rosemary Pies

sugarsaltmagic.com

Ingredients: leg of lamb, flour, celery, garlic, worcestershire, beef stock, butter, rosemary, red wine, carrot, egg, olive oil, tomato paste, onion

Lamb Stew with Potatoes

cookingwithnonna.com

Ingredients: leg of lamb, flour, celery, garlic, pecorino, cherry tomato, extra virgin olive oil, rosemary, red wine, carrot, parsley, oregano, thyme, onion, potato

Chunky shepherd s pie

taste.com.au

Ingredients: leg of lamb, flour, celery, garlic, worcestershire, beef stock, bread crumbs, parmesan, milk, carrot, bay leaf, olive oil, tomato paste, onion, potato

Stuffed leg of lamb with rosemary and pine nuts

jamieoliver.com

Ingredients: leg of lamb, flour, celery, garlic, canned anchovy, pine nut, rustic italian bread, lemon, green olives, rosemary, red wine, carrot, parsley, olive oil, onion, vegetable broth

Spiced Lamb with Chickpeas

eatingwell.com

Ingredients: leg of lamb, flour, celery, garlic, chicken broth, cumin, zucchini, carrot, chickpea, cinnamon, coriander powder, fennel seed, baby greens, cilantro, garam masala, onion, canola oil

Spicy lamb, lentil and chickpea soup

weightwatchers.com

Ingredients: leg of lamb, flour, celery, garlic, chicken stock, yogurt, cumin, ginger root, carrot, smoked paprika, olive oil, baby greens, lentils, onion, turmeric, canned tomato, canned chickpea

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: leg of lamb, flour, celery, garlic, anchovy paste, beef broth, butter, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, chili flake