garlic, leg of lamb, chicken stock, rosemary & green olives recipes
2 recipes
Page 1
Leg of lamb with couscous and eggplant puree
womensweeklyfood.com.au
Ingredients: leg of lamb, chicken stock, green olives, rosemary, garlic, israeli couscous, cumin, lemon, white wine, zucchini, eggplant, extra virgin olive oil, carrot, bell pepper
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, chicken stock, green olives, rosemary, garlic, canned anchovy, butter, white wine, carrot, bay leaf, celeriac, olive oil, sage, parsnip, thyme, onion, potato, nutmeg