garlic, leg of lamb, cinnamon, onion & allspice recipes

9 recipes

Page 1

Greek tomato-baked lamb with orzo

goodfood.com.au

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, chicken stock, orzo, cumin, coriander, olive oil, tomato paste, canned tomato

Slow Roasted lamb Shawarma

feastingathome.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, cumin, shallot, paprika, ginger powder, sumac, olive oil, coriander powder, green cardamom, turmeric

Moroccan Lamb Stew

orgasmicchef.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, beef broth, dried apricot, ginger powder, canned whole tomato, carrot, bay leaf, olive oil, potato, ras el hanout, canned chickpea

Spicy Lamb Stew with Chickpeas

simplyrecipes.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, cumin, shallot, raisins, bay leaf, olive oil, chickpea, tomato, coriander powder, cilantro, cayenne

Spicy Lamb Stew with Chickpeas

simplyrecipes.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, cumin, shallot, raisins, bay leaf, olive oil, chickpea, tomato, coriander powder, cilantro, cayenne

Aromatic spice-rubbed roast lamb Marrakesh style

theyumyumclub.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, cumin, lemon, peppercorn, paprika, coriander, fresh mint, olive oil, clove, fennel seed, star anise, green cardamom

Curried Lamb

sauerbrands.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, chicken broth, shredded coconut, vegetable oil, bay leaf, curry, jalapeno, clove, mango, cooked rice, lime, nutmeg, cayenne

Middle Eastern Slow-Cooked Stew With Lamb, Chickpeas, and Figs

food.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, beef broth, cumin, baby carrot, ginger powder, fresh mint, raisins, dried fig, olive oil, coriander powder, saffron, canned chickpea, cayenne

Slow Roast Persian Lamb with Aromatic Rice

lavenderandlovage.com

Ingredients: leg of lamb, allspice, cinnamon, onion, garlic, milk, cumin, lemon, coriander, fresh mint, long-grain white rice, vegetable oil, tomato paste, saffron, green cardamom, turmeric, ras el hanout