garlic, leg of lamb, coriander powder, olive oil & canned tomato recipes
2 recipes
Page 1
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, olive oil, coriander powder, canned tomato, garlic, parmesan, flour, milk, butter, panko, cumin, lemon, eggplant, red wine, bay leaf, tomato paste, thyme, onion
Slow-roasted lamb leg with soft polenta
womensweeklyfood.com.au
Ingredients: leg of lamb, olive oil, coriander powder, canned tomato, garlic, slivered almonds, milk, feta, cumin, preserved lemon, currant, ginger powder, red wine, polenta, bay leaf, clove, tomato paste, cinnamon, saffron, cilantro, onion, green cardamom