Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: leg of lamb, coriander powder, fennel seed, onion, garlic, soy sauce, cumin, preserved lemon, mixed greens, green olives, extra virgin olive oil, red wine vinegar, white wine vinegar, parsley, black lentils, capers, chili flake
Aromatic Durban lamb and lentil curry
foodandhome.co.za
Ingredients: leg of lamb, coriander powder, fennel seed, onion, garlic, yogurt, cumin, ginger root, bay leaf, curry, cinnamon, tomato, lentils, garam masala, green cardamom, chile pepper, turmeric, sunflower oil