garlic, leg of lamb, cumin, extra virgin olive oil & israeli couscous recipes

1 recipes

Page 1

Leg of lamb with couscous and eggplant puree

womensweeklyfood.com.au

Ingredients: leg of lamb, israeli couscous, cumin, extra virgin olive oil, garlic, chicken stock, lemon, white wine, zucchini, green olives, eggplant, rosemary, carrot, bell pepper