garlic, leg of lamb, cumin, tomato & cilantro recipes
9 recipes
Page 1
Spiced Lamb Strips with Mint and Cilantro
canolainfo.org
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, pita, lettuce, paprika, coriander, fresh mint, black olives, onion, canola oil
Spicy Lamb Stew with Chickpeas
simplyrecipes.com
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, shallot, raisins, bay leaf, allspice, olive oil, chickpea, cinnamon, coriander powder, onion, cayenne
North African Lamb with Chickpeas and Couscous
canolainfo.org
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, couscous, ginger root, eggplant, coriander, parsley, jalapeno, chickpea, vinegar, canola oil, nutmeg
Spicy Lamb Stew with Chickpeas
simplyrecipes.com
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, shallot, raisins, bay leaf, allspice, olive oil, chickpea, cinnamon, coriander powder, onion, cayenne
Indian Lamb with Spiced Lentils
besthealthmag.ca
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, beef stock, lemon, peppercorn, ginger root, cinnamon, onion, green cardamom, chile pepper, turmeric, green lentils, sunflower oil
Instant Pot Lamb Rogan Josh
everynookandcranny.net
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, greek yogurt, ginger powder, bay leaf, olive oil, clove, tomato paste, cinnamon, coriander powder, fennel seed, garam masala, green cardamom, chile pepper
Aloo Gosht
linsfood.com
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, ghee, ginger root, coriander, bay leaf, jalapeno, tomato paste, cinnamon, garam masala, onion, green cardamom, potato, turmeric
Sindhi Seyal Gosht
maunikagowardhan.co.uk
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, greek yogurt, ginger root, vegetable oil, jalapeno, clove, cinnamon, coriander powder, chili powder, onion, green cardamom, turmeric, black cardamom, caraway
Slow-roasted Middle Eastern-style lamb leg
eatwell.co.nz
Ingredients: leg of lamb, cumin, tomato, cilantro, garlic, yogurt, lemon, paprika, harissa, ginger root, cucumber, sumac, olive oil, clove, tomato paste, cinnamon, fennel seed, mint