garlic, leg of lamb, extra virgin olive oil, fresh mint & bay leaf recipes
3 recipes
Page 1
Butterflied leg of lamb with samphire and lentils
deliciousmagazine.co.uk
Ingredients: leg of lamb, extra virgin olive oil, fresh mint, bay leaf, garlic, dijon mustard, onion, chile pepper, chili flake, green lentils, sherry vinegar, sea beans
Barbecued leg of lamb with tomato and mint salsa
deliciousmagazine.co.uk
Ingredients: leg of lamb, extra virgin olive oil, fresh mint, bay leaf, garlic, balsamic vinegar, shallot, rosemary, red wine, vegetable oil, tomato, oregano, sugar, scallion
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, extra virgin olive oil, fresh mint, bay leaf, garlic, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, honey, red wine, carrot, dijon mustard, oregano, pomegranate juice, onion, canola oil