garlic, leg of lamb, extra virgin olive oil, parsley & red wine vinegar recipes
6 recipes
Page 1
Roasted Butterflied Leg of Lamb with Mint Chimichurri
everylastbite.com
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, parsley, garlic, lemon, rosemary, oregano, mint, chile pepper
Olive-Stuffed Lamb Roulade with Salsa Verde
foodnetwork.com
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, parsley, garlic, lemon, kalamata olives, coriander, dijon mustard, capers, oregano, chili flake
Roast leg of lamb
jamieoliver.com
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, parsley, garlic, canned anchovy, red onion, eggplant, rosemary, olive oil, tomato, oregano, chile pepper
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, parsley, garlic, couscous, celery, green olives, eggplant, rosemary, capers, saffron, onion, sugar, canned tomato
Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, parsley, garlic, soy sauce, cumin, preserved lemon, mixed greens, green olives, white wine vinegar, black lentils, capers, coriander powder, fennel seed, onion, chili flake
Shawarma-spiced roast lamb leg with beetroot sauce
gourmettraveller.com.au
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, parsley, garlic, greek yogurt, flatbread, lemon, preserved lemon, coriander, tahini, baharat, sumac, olive oil, beetroot, onion, mint, sugar, aleppo pepper