garlic, leg of lamb, lemon & basil recipes
11 recipes
Page 1
Butterflied Leg of Lamb
houseandgarden.co.uk
Ingredients: leg of lamb, lemon, basil, garlic, olive oil
Grilled Butterflied Leg of Lamb Marinated in Yogurt
familyspice.com
Ingredients: leg of lamb, lemon, basil, garlic, yogurt, onion, mint
Plum-Glazed Lamb
tasteofhome.com
Ingredients: leg of lamb, lemon, basil, garlic, worcestershire, soy sauce, plum
Chilli and basil marinated lamb
taste.com.au
Ingredients: leg of lamb, lemon, basil, garlic, butter, red onion, balsamic vinegar, cherry tomato, brown sugar, olive oil, chile pepper
Spiced lamb roast with walnut and basil pesto
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, basil, garlic, walnut, parmesan, cumin, red onion, olive oil, pumpkin, arugula
Barbecued lamb with tomatoes and courgettes ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, lemon, basil, garlic, zucchini, rosemary, fresh mint, wholegrain mustard, egg, olive oil, tomato
Minted Lamb 'n' Veggie Kabobs
tasteofhome.com
Ingredients: leg of lamb, lemon, basil, garlic, red onion, zucchini, brown rice, fresh mint, olive oil, button mushroom, oregano, bell pepper, thyme
Braised Leg of Lamb with Pesto
eatsmarter.com
Ingredients: leg of lamb, lemon, basil, garlic, canned anchovy, blue cheese, brown mustard, rosemary, parsley, olive oil, capers, apple cider vinegar, onion, mint
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, basil, garlic, beef stock, pine nut, celery, paprika, eggplant, red wine vinegar, lemon thyme, olive oil, capers, tomato, bell pepper, onion
Grilled lamb and feta salad with sumac dressing and pitta croutons
taste.co.za
Ingredients: leg of lamb, lemon, basil, garlic, greek yogurt, pita, feta, kalamata olives, romaine, cucumber, rosemary, sumac, olive oil, tomato, thyme, mint, scallion
Leg of Lamb with Vegetables
eatsmarter.com
Ingredients: leg of lamb, lemon, basil, garlic, almond, bread crumbs, parmesan, butter, shallot, brown sugar, broccoli, rosemary, lingonberry, egg, parsley, olive oil, cinnamon, port wine, thyme, mint, sweet potato