garlic, leg of lamb, lemon, bell pepper & eggplant recipes
3 recipes
Page 1
Leg of lamb with couscous and eggplant puree
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, eggplant, bell pepper, garlic, chicken stock, israeli couscous, cumin, white wine, zucchini, green olives, extra virgin olive oil, rosemary, carrot
Roast lamb with summer vegetables
goodfood.com.au
Ingredients: leg of lamb, lemon, eggplant, bell pepper, garlic, canned anchovy, parmesan, red onion, cherry tomato, zucchini, parsley, olive oil, capers, mint
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, eggplant, bell pepper, garlic, beef stock, pine nut, celery, paprika, red wine vinegar, basil, lemon thyme, olive oil, capers, tomato, onion