garlic, leg of lamb, lemon, dijon mustard & parsnip recipes
2 recipes
Page 1
Spiced roast leg of lamb with parsnip purée ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, lemon, dijon mustard, parsnip, garlic, chicken stock, butter, cream, cumin, olive oil, coriander powder
Honey mustard roasted leg of lamb with root vegetables
supergoldenbakes.com
Ingredients: leg of lamb, lemon, dijon mustard, parsnip, garlic, beef stock, white wine, red onion, rosemary, honey, carrot, olive oil, thyme, potato