garlic, leg of lamb, lemon, potato & canned anchovy recipes
5 recipes
Page 1
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, canned anchovy, lemon, potato, garlic, chicken stock, dijon mustard, parsley, oregano, onion
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, canned anchovy, lemon, potato, garlic, chicken stock, dijon mustard, parsley, oregano, onion
Roast leg of lamb with anchovy, garlic and rosemary
olivemagazine.com
Ingredients: leg of lamb, canned anchovy, lemon, potato, garlic, butter, peppercorn, white wine, red onion, rosemary
Lamb stuffed with silverbeet and anchovies
gourmettraveller.com.au
Ingredients: leg of lamb, canned anchovy, lemon, potato, garlic, chicken stock, lard, butter, chard, oregano, dry vermouth
Roast leg of lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, canned anchovy, lemon, potato, garlic, chicken stock, red onion, dijon mustard, parsley, olive oil, oregano