garlic, leg of lamb, olive oil, thyme, white wine & bay leaf recipes
12 recipes
Page 1
4 Hour Lamb Recipe
keyingredient.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, rosemary
Lamb Pot Roast
eatsmarter.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, lemon, white wine vinegar, onion
Seven-Hour Leg of Lamb
eatingwell.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, chicken broth, lemon, rosemary, leek
Slow Roasted Boneless Leg of Lamb
noshingwiththenolands.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, chicken stock, lemon, rosemary, oregano, onion
Roast lamb with tomato and potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, chicken stock, brandy, tomato, onion, potato
Leg of Lamb with Baby Zucchini and Fennel au Gratin
lacucinaitaliana.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, bread crumbs, parmesan, zucchini, fennel, marjoram, rosemary, sage
Lamb Stew with Vegetables
eatsmarter.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, beef broth, butter, paprika, carrot, peas, green beans, onion
Greek Instant Pot Leg of Lamb
thehungrybluebird.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, chicken stock, cracked pepper, lemon, paprika, garlic powder, rosemary, oregano, onion
Roast Lamb
lacucinaitaliana.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, ricotta, fava beans, celery, lemon, rosemary, carrot, egg, onion, scallion
Roast leg of lamb
kitchenstories.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, beef stock, cherry tomato, shallot, fennel, rosemary, carrot, summer savory, leek, potato
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, chicken stock, canned anchovy, butter, green olives, rosemary, carrot, celeriac, sage, parsnip, onion, potato, nutmeg
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, white wine, bay leaf, olive oil, thyme, garlic, chicken stock, canned anchovy, bacon, pesto, bread crumbs, cumin, rosemary, carrot, parsley, tomato, coriander powder, green lentils