garlic, leg of lamb, onion & parmesan recipes

9 recipes

Page 1

Leg of lamb with basil stuffing

gourmettraveller.com.au

Ingredients: leg of lamb, parmesan, onion, garlic, pine nut, bread crumbs, extra virgin olive oil, basil, olive oil

Basil-Stuffed Lamb Roast

goodhousekeeping.com

Ingredients: leg of lamb, parmesan, onion, garlic, croutons, celery, marjoram, rosemary, basil, egg, parsley, olive oil, spinach

Roast leg of lamb with aubergine parmigiana

deliciousmagazine.co.uk

Ingredients: leg of lamb, parmesan, onion, garlic, mozzarella, eggplant, rosemary, basil, carrot, bay leaf, olive oil, sugar, canned tomato, sunflower oil

Chunky shepherd s pie

taste.com.au

Ingredients: leg of lamb, parmesan, onion, garlic, worcestershire, beef stock, bread crumbs, flour, milk, celery, carrot, bay leaf, olive oil, tomato paste, potato

Leg of lamb with pumpkin gratin

houseandgarden.co.uk

Ingredients: leg of lamb, parmesan, onion, garlic, lamb stock, milk, gruyere, butter, creme fraiche, peppercorn, rosemary, red wine, egg, olive oil, pumpkin, basmati rice, nutmeg

Moussaka

yummly.com

Ingredients: leg of lamb, parmesan, onion, garlic, flour, milk, butter, cumin, white wine, eggplant, fresh mint, egg, parsley, olive oil, tomato paste, cinnamon, potato, canned tomato

Hünkar Beğendi, a classic Turkish recipe

linsfood.com

Ingredients: leg of lamb, parmesan, onion, garlic, chicken stock, sun-dried tomato pesto, flour, milk, butter, cheddar, eggplant, parsley, olive oil, tomato, oregano, bell pepper, chili powder, sugar

Lamb ragù moussaka

womensweeklyfood.com.au

Ingredients: leg of lamb, parmesan, onion, garlic, flour, milk, butter, panko, cumin, lemon, eggplant, red wine, bay leaf, olive oil, tomato paste, coriander powder, thyme, canned tomato

Unusual Chocolate Pairing Amuse-Bouche

linsfood.com

Ingredients: leg of lamb, parmesan, onion, garlic, chicken stock, sun-dried tomato pesto, flour, milk, butter, cheddar, white chocolate, eggplant, parsley, olive oil, tomato, oregano, bell pepper, chili powder, sugar