garlic, leg of lamb, oregano & dijon mustard recipes
12 recipes
Page 1
Broiled Marinated Leg Of Lamb
cdkitchen.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, lemon, olive oil
Slow-cooked lamb roast
goodfood.com.au
Ingredients: leg of lamb, dijon mustard, oregano, garlic, chicken stock, feta, lemon, olive oil
Wine And Herb Marinated Leg Of Lamb
heb.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, extra virgin olive oil, red wine vinegar, basil, onion
Greek Roast Leg of Lamb with Potatoes
food.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, lemon, rosemary, red wine, olive oil, potato
Grilled Butterflied Leg of Lamb with a Herb Rub
justalittlebitofbacon.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, cumin, extra virgin olive oil, rosemary, fresh mint, thyme
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, dijon mustard, oregano, garlic, chicken stock, canned anchovy, lemon, parsley, onion, potato
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, dijon mustard, oregano, garlic, chicken stock, canned anchovy, lemon, parsley, onion, potato
Greek Style Roast Leg of Lamb with Lemon Roasted Potatoes
closetcooking.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, lemon, paprika, rosemary, olive oil, thyme, potato
Roast leg of lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: leg of lamb, dijon mustard, oregano, garlic, chicken stock, canned anchovy, lemon, red onion, parsley, olive oil, potato
Olive-Stuffed Lamb Roulade with Salsa Verde
foodnetwork.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, lemon, kalamata olives, extra virgin olive oil, coriander, red wine vinegar, parsley, capers, chili flake
Lamb-Mushroom Kabobs with Greek Yogurt Mopping Sauce
allrecipes.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, merguez, greek yogurt, lemon, white wine, red onion, garlic granules, extra virgin olive oil, fresh mint, red wine, egg, smoked paprika, parsley, olive oil, button mushroom, saffron, porcini, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, dijon mustard, oregano, garlic, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, red wine, carrot, bay leaf, pomegranate juice, onion, canola oil