garlic, leg of lamb, parsley, lemon & capers recipes
11 recipes
Page 1
Stuffed Mediterranean Leg of Lamb
houseandgarden.co.uk
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, bread crumbs, extra virgin olive oil, arugula
Slow-roasted leg of lamb with artichokes and lemon
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, red onion, olive oil, black olives, jerusalem artichoke
Herb Crusted Sous Vide Leg of Lamb
saltpepperskillet.com
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, extra virgin olive oil, rosemary, thyme, chili flake
Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde
bonappetit.com
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, greek yogurt, preserved lemon, extra virgin olive oil, rosemary, fresh mint
Roast Leg of Lamb, Cauliflower & Shallots
eatingwell.com
Ingredients: leg of lamb, lemon, parsley, capers, garlic, sour cream, cauliflower, shallot, extra virgin olive oil, dijon mustard, tarragon
Olive-Stuffed Lamb Roulade with Salsa Verde
foodnetwork.com
Ingredients: leg of lamb, lemon, parsley, capers, garlic, kalamata olives, extra virgin olive oil, coriander, red wine vinegar, dijon mustard, oregano, chili flake
Roast leg of lamb with onions and potatoes
houseandgarden.co.uk
Ingredients: leg of lamb, lemon, parsley, capers, garlic, red onion, rosemary, bay leaf, smoked paprika, olive oil, oregano, potato, sherry vinegar
Roasted Lamb with California Walnut Salsa
walnuts.org
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, walnut, walnut oil, rosemary, fresh mint, dijon mustard, olive oil, green peppercorn
Braised Leg of Lamb with Pesto
eatsmarter.com
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, blue cheese, brown mustard, rosemary, basil, olive oil, apple cider vinegar, onion, mint
Grilled Lamb with Salsa Verde
delish.com
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, feta, cracked pepper, radicchio, extra virgin olive oil, marjoram, rosemary, thyme, mint
Roast lamb with summer vegetables
goodfood.com.au
Ingredients: leg of lamb, lemon, parsley, capers, garlic, canned anchovy, parmesan, red onion, cherry tomato, zucchini, eggplant, olive oil, bell pepper, mint