garlic, leg of lamb, potato, white wine, chicken breast, fennel, tomato, bay leaf & saffron recipes
10 recipes
Page 1
Fettuccine w/ Lobster, Tomatoes & Saffron
justapinch.com
Ingredients: white wine, tomato, saffron, potato, garlic, lobster, fettuccine, celery, red onion, extra virgin olive oil, chive
Catalan Style Fish Soup
salu-salo.com
Ingredients: white wine, tomato, saffron, potato, garlic, shrimp, chicken stock, cod, almond, parsley, olive oil, sugar
Bouillabaisse Clambake
cuisineathome.com
Ingredients: white wine, fennel, tomato, saffron, potato, garlic, shrimp, clam, kielbasa, herbes de provence, orange, olive oil, corn, leek
Middle-eastern chicken with fetta sauce
womensweeklyfood.com.au
Ingredients: chicken breast, white wine, tomato, saffron, potato, garlic, feta, cumin, preserved lemon, coriander, jalapeno, olive oil, fennel seed, cilantro, onion
Chicken with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: white wine, tomato, saffron, potato, garlic, chicken leg, chicken stock, milk, butter, red onion, parsley, olive oil, thyme, nutmeg
Turkey with Almonds
eatsmarter.com
Ingredients: white wine, bay leaf, tomato, saffron, potato, garlic, chicken broth, whole turkey, almond, milk, pastry flour, marjoram, olive oil, thyme, onion, mint
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: white wine, tomato, saffron, potato, garlic, clam, prawns, squid, mussel, monkfish, fish stock, almond, extra virgin olive oil, parsley, onion
Portuguese fish stew (Caldeirada de peixe)
olivemagazine.com
Ingredients: white wine, bay leaf, tomato, saffron, potato, garlic, whitefish, clam, prawns, squid, mussel, baguette, coriander, olive oil, bell pepper, onion, chile pepper
Prawn and Scallop Cassoulette
greatchefs.com
Ingredients: white wine, tomato, saffron, potato, scallop, prawns, butter, cream, shallot, baby carrot, zucchini, vermouth, carrot, olive oil, leek, chervil
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: white wine, fennel, bay leaf, tomato, saffron, potato, garlic, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, carrot, grapeseed oil, parsley, olive oil, tomato paste, bell pepper, thyme