garlic, leg of lamb, red wine vinegar & anchovy paste recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, anchovy paste, red wine vinegar, garlic, beef broth, flour, butter, celery, lemon, shallot, extra virgin olive oil, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, chili flake