garlic, leg of lamb, white wine, bay leaf & green olives recipes

1 recipes

Page 1

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: leg of lamb, white wine, green olives, bay leaf, garlic, chicken stock, canned anchovy, butter, rosemary, carrot, celeriac, olive oil, sage, parsnip, thyme, onion, potato, nutmeg