116 recipes
Page 1
Fried Sardines
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Fennel Gratin with Bacon
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Pasta with Sardines
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Salmon with Diced Ham
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Bread with Olives
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Savory Fennel Bread
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Veal Cutlets with Lemon Spinach
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Savory Guglhupf with Pancetta
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Tomato and Fennel with Roasted Feta
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Spelt Pasta with Tomatoes and Parmesan
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Braised Rabbit with Bacon and Olives
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Cheesy Olive and Walnut Bread
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Veal Cutlets with Prosciutto and Sage (Saltimbocca Alla Romana)
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Battered Vegetables
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Sweetened Chickpea Dumplings
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Chicken Pot Pie
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Cod with Vegetables and Garlic Oil
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Cherry Tomato and Rosemary Galette
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Pizza with Clams, Garlic and Basil
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Veal Rolls with Spinach and Ricotta
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