garlic, lemon, butter, chicken stock, fresh mint & canned anchovy recipes
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Marinated Roast Lamb with Fresh Mint Topping
recipes.co.nz
Ingredients: chicken stock, canned anchovy, butter, lemon, fresh mint, garlic, leg of lamb, flour, creme fraiche, pickled onions, marjoram, rosemary, white wine vinegar, vegetable oil, dijon mustard, tarragon, scallion