garlic, lemon, butter, thyme, scallion & white pepper recipes
5 recipes
Page 1
Shrimp and Grits
spicysouthernkitchen.com
Ingredients: butter, lemon, white pepper, thyme, garlic, scallion, chicken broth, shrimp, bacon, parmesan, heavy cream, milk, cheddar, hot sauce, button mushroom, grits, bell pepper
Knuckle of Lamb with Vegetables
eatsmarter.com
Ingredients: butter, lemon, white pepper, thyme, garlic, scallion, lamb stock, lamb shank, milk, celery, white wine, orange, cabbage, rosemary, carrot, olive oil, black olives, potato, canned tomato, nutmeg
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, lemon, white pepper, thyme, garlic, scallion, shrimp, worcestershire, clam juice, flour, celery, tomato sauce, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, onion, cooked rice
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: butter, lemon, white pepper, thyme, garlic, scallion, shrimp, seafood stock, flour, celery, hot sauce, vegetable oil, bay leaf, smoked paprika, parsley, jalapeno, bell pepper, onion, cayenne, white rice, poblano pepper
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: butter, lemon, white pepper, thyme, garlic, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, flour, milk, celery, white wine, shallot, garlic powder, bay leaf, egg, margarine, oregano, onion powder, bell pepper, onion, cayenne