garlic, lemon, canned anchovy, parsley, egg & shallot recipes
4 recipes
Page 1
Caesar Salad Le Cirque Recipe
foodrepublic.com
Ingredients: canned anchovy, lemon, shallot, egg, parsley, garlic, worcestershire, parmesan, bread, butter, romaine, red wine vinegar, dijon mustard, canola oil
Lemon Salmon Patties with Sauce Verte
cleaneatingmag.com
Ingredients: canned anchovy, lemon, shallot, egg, parsley, garlic, salmon, almond flour, celery, extra virgin olive oil, arrowroot flour, dijon mustard, capers, avocado oil
Tuna Nicoise Sandwich
olgasflavorfactory.com
Ingredients: canned anchovy, lemon, shallot, egg, parsley, garlic, canned tuna, baguette, romaine, red wine vinegar, dijon mustard, olive oil, radish, capers, tomato
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, lemon, shallot, egg, parsley, garlic, hazelnut, bread crumbs, flour, extra virgin olive oil, basil, artichoke, olive oil, capers, oregano, sugar