garlic, lemon, canned anchovy, pine nut & leg of lamb recipes
1 recipes
Page 1
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: leg of lamb, canned anchovy, pine nut, lemon, garlic, flour, rustic italian bread, celery, green olives, rosemary, red wine, carrot, parsley, olive oil, onion, vegetable broth