garlic, lemon, carrot, extra virgin olive oil & canned beans recipes
6 recipes
Page 1
Tuscan White Beans With Sage
food.com
Ingredients: lemon, extra virgin olive oil, carrot, canned beans, garlic, sage, onion, canned tomato
White Bean and Roasted Garlic Dip
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, carrot, canned beans, garlic, celery, tortilla chips, fresh mint, basil
Chicken Cassoulet, Simply Made in One Pan
tastecooking.com
Ingredients: lemon, extra virgin olive oil, carrot, canned beans, garlic, chicken broth, chicken leg, chicken sausage, panko, white wine, parsley, thyme, onion
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: lemon, extra virgin olive oil, carrot, canned beans, garlic, short-cut pasta, celery, zucchini, basil, parsley, tomato paste, baby greens, onion, canned tomato, vegetable broth
White Bean Soup
rbitzer.com
Ingredients: lemon, extra virgin olive oil, carrot, canned beans, garlic, celery, fennel, basil, parsley, sage, saffron, thyme, onion, potato, vegetable broth
Soupe Au Pistou (Vegetable Soup with Pesto)
makingthymeforhealth.com
Ingredients: lemon, extra virgin olive oil, carrot, canned beans, garlic, vegan parmesan, orzo, zucchini, basil, tomato paste, leek, onion, potato, canned tomato, vegetable broth, chili flake