garlic, lemon, carrot, extra virgin olive oil & pappardelle recipes
3 recipes
Page 1
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: pappardelle, lemon, extra virgin olive oil, carrot, garlic, lamb shoulder, pecorino, celery, tomato sauce, white wine, rosemary, red wine, artichoke, bay leaf, olive oil, onion
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: pappardelle, lemon, extra virgin olive oil, carrot, garlic, beef roast, parmesan, ricotta, butter, celery, cracked pepper, rosemary, basil, red wine, sage, tomato, onion, chili flake
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: pappardelle, lemon, extra virgin olive oil, carrot, garlic, veal steak, beef stock, sourdough bread, parmesan, flour, butter, celery, parsley, tomato paste, cinnamon, leek, thyme, onion, chile pepper, canned tomato