garlic, lemon, cinnamon, beef stock & vegetable oil recipes
9 recipes
Page 1
Beef Curry for Slow Cooker
food.com
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, beef steak, flour, ginger root, curry, vinegar, onion
Afghani lamb and spinach curry
womensweeklyfood.com.au
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, lamb shoulder, slivered almonds, tomato, baby greens, onion, turmeric, nutmeg, cayenne
Braised ox cheeks with gentleman’s relish
bbc.co.uk
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, ox cheek, worcestershire, canned anchovy, flour, butter, celery, red wine, carrot, leek, nutmeg, cayenne
Tausug Beef Kulma
angsarap.net
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, beef stew meat, peanut butter, lemongrass, paprika, bay leaf, curry, tomato paste, coconut cream, onion, chile pepper, coconut milk
Lamb Shank and Barley Soup
houseandgarden.co.uk
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, lamb shank, pearl barley, cumin, celery, white wine, ginger powder, carrot, bay leaf, parsley, tomato, onion, turmeric
Slow Cooker Madras Beef Curry with Vegetables
curiouscuisiniere.com
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, beef roast, yogurt, cumin, paprika, brown sugar, ginger powder, tomato paste, bell pepper, garam masala, chili powder, onion, potato, turmeric, canned tomato
Slow Cooker Madras Beef Curry with Vegetables
curiouscuisiniere.com
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, beef roast, yogurt, cumin, paprika, brown sugar, ginger powder, tomato paste, bell pepper, garam masala, chili powder, onion, potato, turmeric, canned tomato
Black Bean and Beef Chili with Green Sour Cream
foodnetwork.com
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, ground beef, worcestershire, sharp cheddar, sour cream, beer, cumin, tortilla chips, portobello mushroom, canned black beans, smoked paprika, tomato paste, coriander powder, thyme, avocado, onion, ancho chile peppers, guajillo pepper
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: beef stock, lemon, vegetable oil, cinnamon, garlic, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, ginger root, cucumber, fresh mint, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, vegetable broth