garlic, lemon, cumin, butter, canned chickpea & eggplant recipes
3 recipes
Page 1
Lemon Rice and Eggplant-Chick Pea Curry
crecipe.com
Ingredients: butter, cumin, lemon, eggplant, garlic, canned chickpea, chicken stock, cashew, extra virgin olive oil, long-grain white rice, bay leaf, hot curry, coriander powder, bell pepper, onion, green cardamom, turmeric, canned tomato, scallion
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: butter, cumin, lemon, eggplant, garlic, canned chickpea, couscous, paprika, zucchini, olive oil, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, chile pepper, canned tomato, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: butter, cumin, lemon, eggplant, garlic, canned chickpea, couscous, paprika, zucchini, olive oil, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, chile pepper, canned tomato, vegetable broth