garlic, lemon, dill, cumin, turmeric & vegetable broth recipes
6 recipes
Page 1
Vegan Fresh Mint & Lemon Bulgur Pilaf
cook.me
Ingredients: cumin, lemon, dill, turmeric, garlic, vegetable broth, walnut, bulgur, ginger root, fresh mint, carrot, parsley, olive oil, onion
Fresh Herb & Lemon Bulgur Pilaf
eatingwell.com
Ingredients: cumin, lemon, dill, turmeric, garlic, vegetable broth, walnut, bulgur, ginger root, extra virgin olive oil, fresh mint, carrot, parsley, onion
Mediterranean Vegan Cabbage Soup (Three Ways)
themediterraneandish.com
Ingredients: cumin, lemon, dill, turmeric, garlic, vegetable broth, tomato sauce, cabbage, extra virgin olive oil, carrot, bay leaf, smoked paprika, coriander powder, onion, potato, chili flake
Persian New Year's Noodle Soup
food52.com
Ingredients: cumin, lemon, dill, turmeric, garlic, vegetable broth, linguine, parsley, kidney beans, white beans, olive oil, chickpea, lentils, cilantro, spinach, onion, poblano pepper
Mesopotamian Barley, Chickpea, Lentil and Tahini Soup
foodandspice.com
Ingredients: cumin, lemon, dill, turmeric, garlic, vegetable broth, butter, pearl barley, kale, tahini, parsley, jalapeno, chickpea, tomato, coriander powder, leek, onion, green lentils, cayenne, asafoetida
Hearty Mushroom and Barley Soup
foodandspice.com
Ingredients: cumin, lemon, dill, turmeric, garlic, vegetable broth, pearl barley, celery, shallot, paprika, mixed mushrooms, rosemary, carrot, olive oil, button mushroom, tomato, coriander powder, thyme, garam masala, chile pepper, coconut milk