garlic, lemon, egg, extra virgin olive oil, fresh mint & vegetable oil recipes
2 recipes
Page 1
Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, fresh mint, vegetable oil, egg, garlic, canned anchovy, sourdough bread, parmesan, kale, red wine vinegar, dijon mustard, chile pepper, chili flake
Mediterranean lamb meatballs with white bean dip
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, vegetable oil, egg, garlic, ground lamb, bread crumbs, cumin, red onion, tahini, canned beans, parsley, clove, cinnamon, chervil, caraway