garlic, lemon, egg, vegetable oil, bay leaf & saffron recipes
4 recipes
Page 1
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: lemon, vegetable oil, bay leaf, egg, saffron, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, white wine, extra virgin olive oil, dijon mustard, parsley, tomato, bell pepper, onion
Chicken breyani
food24.com
Ingredients: lemon, vegetable oil, bay leaf, egg, saffron, garlic, chicken breast, yogurt, cumin, peppercorn, ginger root, coriander, cinnamon, tomato, lentils, onion, green cardamom, chile pepper, potato, turmeric, white rice
Egg Biryani Recipe
tasty-indian-recipes.com
Ingredients: lemon, vegetable oil, bay leaf, egg, saffron, garlic, ghee, milk, yogurt, peppercorn, ginger root, long-grain white rice, jalapeno, biryani masala, clove, cinnamon, tomato, cilantro, chili powder, onion, mint, green cardamom, turmeric, black cardamom
Egg Biryani
nishkitchen.com
Ingredients: lemon, vegetable oil, bay leaf, egg, saffron, garlic, cashew, ghee, milk, yogurt, cumin, peppercorn, ginger root, coriander, raisins, long-grain white rice, black cumin, jalapeno, biryani masala, clove, cinnamon, coriander powder, garam masala, chili powder, onion, mint, green cardamom, turmeric