garlic, lemon, feta, olive oil, canned tomato, oregano & farro recipes
1 recipes
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Mediterranean Kale, Cannellini and Farro Stew
cookingclassy.com
Ingredients: farro, feta, lemon, olive oil, oregano, canned tomato, garlic, celery, canned cannellini beans, kale, carrot, bay leaf, parsley, onion, vegetable broth