garlic, lemon, feta, vegetable broth, oregano & carrot recipes
4 recipes
Page 1
Greek Lentil Soup with Roasted Red Peppers, Lemon & Feta
portandfin.com
Ingredients: feta, lemon, carrot, oregano, garlic, vegetable broth, red lentils, rosemary, olive oil, tomato, bell pepper, onion, chili flake
Mediterranean Kale, Cannellini and Farro Stew
cookingclassy.com
Ingredients: feta, lemon, carrot, oregano, garlic, vegetable broth, farro, celery, canned cannellini beans, kale, bay leaf, parsley, olive oil, onion, canned tomato
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: feta, lemon, carrot, oregano, garlic, vegetable broth, cumin, red lentils, extra virgin olive oil, rosemary, bay leaf, parsley, onion, canned tomato, chili flake
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: feta, lemon, carrot, oregano, garlic, vegetable broth, yogurt, celery, kalamata olives, red wine vinegar, bay leaf, parsley, olive oil, onion, canned tomato, green lentils