garlic, lemon, feta, vegetable broth, oregano & extra virgin olive oil recipes

6 recipes

Page 1

Greek Infused Quinoa Salad

toriavey.com

Ingredients: feta, lemon, extra virgin olive oil, oregano, garlic, vegetable broth, cherry tomato, fresh mint, artichoke, black olives, quinoa, onion

No-Cook Couscous Salad with Chickpeas and Feta

today.com

Ingredients: feta, lemon, extra virgin olive oil, oregano, garlic, vegetable broth, couscous, cumin, red onion, cherry tomato, red wine vinegar, fresh mint, canned chickpea

Greek Split Pea Soup with Lemon

crecipe.com

Ingredients: feta, lemon, extra virgin olive oil, oregano, garlic, vegetable broth, pita, cumin, paprika, fresh mint, split peas, parsley, olive oil, onion

Mediterranean Chicken Bowl with Sorghum and Marinated Feta Cheese

theinspiredhome.com

Ingredients: feta, lemon, extra virgin olive oil, oregano, garlic, vegetable broth, chicken breast, greek yogurt, cracked pepper, cherry tomato, chard, olive oil, sorghum, thyme, chili flake

Easy Greek Red Lentil Soup Recipe

themediterraneandish.com

Ingredients: feta, lemon, extra virgin olive oil, oregano, garlic, vegetable broth, cumin, red lentils, rosemary, carrot, bay leaf, parsley, onion, canned tomato, chili flake

Heirloom Tomato Salad with Pearl Couscous

allrecipes.com

Ingredients: feta, lemon, extra virgin olive oil, oregano, garlic, vegetable broth, israeli couscous, red onion, cherry tomato, white balsamic vinegar, green olives, cucumber, basil, parsley, tomato, thyme